Duck Specialities

Bhuna Duck £7.50

Diced duck cooked with onions, tomatoes, green peppers in a medium dry sauce.

Duck Tarkari £7.50

Diced duck cooked in a medium sauce garnished with fresh coriander.

Pepperes Duck Bhaja £7.50

Diced duck medium cooked with fresh tomatoes herbs and spices in a medium dry sauce.

Shatkora Duck £7.50

Diced duck cooked with shatkora (7-due) a favourite Bangladeshi bitter lemon.

Duck Khata Masalla £7.50

Finely cut strips of duck cooked in spicy herbs simmered in a medium sauce, balanced with fresh ginger and garlic, then garnished with fresh coriander.